Fermenting your wine on GenuWine Winery Dried Grape Skins will add deep hues, enhance the bouquet, and promote chewy tannins for a lingering finish.
Pairs well with pasta and tomato sauce or grilled steak.
Juice: 18 Litres
Makes: 23 Litres
Ready to Bottle: 8 weeks
Grape Skins: Dried
Aging: 8-12 months
Labels Included: Yes
Click here for brewing instructions.