Extremely spicy in flavour and aroma, this wine will tantalize any palate. It pairs well with all kinds of food, including spicy Asian style cuisine.
Food Pairings
Pair with butternut sqaush soup or roast chicken.
Juice: 10 Litres
Makes: 23 Litres (30 750ml bottles)
Ready to Bottle: 4 weeks
Varietal: Sauvignon
Oak: Unoaked
Body: Medium
Sweetness: Dry
Colour: White
Grape Skins: None
Aging: 1-2 months
Labels Included: No
Brewing Instructions (pdf)
Food Pairings
Pair with butternut sqaush soup or roast chicken.
Juice: 10 Litres
Makes: 23 Litres (30 750ml bottles)
Ready to Bottle: 4 weeks
Varietal: Sauvignon
Oak: Unoaked
Body: Medium
Sweetness: Dry
Colour: White
Grape Skins: None
Aging: 1-2 months
Labels Included: No
Brewing Instructions (pdf)