Bourbon Barrel Style Red Blend
Sweet vanilla, caramel, and toasty notes on the nose complimented by red fruit. The palate is smooth and juicy with a long oaky finish.
Try it with grilled steak, BBQ ribs or hard cheeses like Parmigiano-Reggiano, Gouda and smoked cheddar.
Juice: 12 Litres
Makes: 23 Litres (30 750mL bottles)
Ready to Bottle: 4 or 5 weeks
Grape Skins: Dried
Aging: 3-6 months
Labels Included: Yes
Click here (PDF) for brewing instructions.