Spanish Tempranillo

Sold out
$80.99
Gorgeous ruby red in colour, this medium-bodied wine is Spain's answer to Cabernet Sauvignon, with berry, plum and herbal notes running to a lush finish of tobacco, leather and vanilla.

Serve with roast pork, sheep's milk cheeses, roasted vegetables or lamb.

Juice: 10 Litres
Makes: 23 Litres
Ready to Bottle: 4 weeks
Varietal: Tempranillo
Oak: Medium
Body: Medium
Sweetness: Dry
Colour: Red
Grape Skins: None
Aging: 4-6 months
Labels Included: No

Click here (PDF) for brewing instructions.