Lactose is used add sweetness and body to various beer styles, the most popular being "Milk Stouts". It is a non-fermentable sugar and can give...
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A honey whiskey style liqueur flavouring, with notes of herbs and spices. Requires: Liqueur Base B
Oats can be used up to 30% of the grain bill, and add a distinctive full bodied grainy/oaty flavor, and silky smooth texture.
A rich dark colour with roast, hints of black coffee, and bittersweet chocolate.
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Suitable For: Many European style beers including Lagers, Pilsners, Helles, Munich Dunkel, Rauchbier and more. Description:A bottom-fermenting yeas...
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A liqueur with the sweet taste of pineapples. Requires: Still Spirits Schnapps Base
Delicate juniper spice notes with a lively yet balanced finish. Ideal for adding to a neutral spirit or vodka to create a premium top shelf taste e...
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This light caramel malt produces golden hues and has a mellow, candy-like sweetness with a mild toffee flavour. It will contribute more flavour tha...
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Yeast nutrient blend especially formulated for reduced off-flavour production during fermentation of alcohol for light/white spirits. This is a uni...
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A pale malt that has been subjected to a lactic acid fermentation after kilning and a second finishing drying cycle. The lactic acid bacteria are n...
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A distinctive green liqueur flavouring with the refreshing taste of sweet, luscious melon.
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Slightly sweet in flavour. It is usually used in very light coloured beers such as Pilsner and Pale Ales to add body, malt flavour and a little col...
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Calcium Sulfate. Used to add permanent hardness (Calcium ions) to brewing water. 1 gram in 1 gallon changes the salt levels by 61.5 ppm calcium, 14...
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A vibrant and zesty bitter orange liqueur flavouring with complex botanical notes and a bittersweet finish. Requires: Liqueur Base B
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Rice Hulls are used to give your mash an effective filter bed. While they may be used in any all-grain batch for this purpose, they should definite...
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Mangrove Jack's Cider Enhancer infuses a special blend of apple juice concentrate, invert sugar syrup and glucose syrup. It has been carefully desi...
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25kg bags are in-store pickup only. A light coloured 2-row with higher modification (low protein) to improve convertibility leading to higher extra...
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KICK Carrageenan™ Micro-T is a recently developed fining tablet designed to improve flocculation and clarity in the boil kettle. KICK is more power...
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