All Ingredients
Cherry Brandy, Top Shelf
Makes a cherry style liqueur flavouring balanced with the taste of almonds. Requires: Liqueur Base A
Hot Cinnamon Schnapps, Top Shelf
Schnapps with the fragrant flavours of hot cinnamon. Requires: Still Spirits Schnapps Base
Hop Rhizomes
Only available for in-store pickup. Plant them once and these perennial vines will grow back every year! Click here for information on how to plant...
View full detailsCherry Bourbon, Top Shelf
Our cherry bourbon spirit essence has the flavour of a premium bourbon infused with ripe black cherries for a smooth and sweet taste. Bound to be a...
View full detailsDistiller's Yeast, Vodka
A specialist active dried vodka distiller’s yeast with an extremely low congener profile for production of rounded vodka spirit with a clean authen...
View full detailsCandy Shots, Top Shelf
Makes a candy style liqueur flavouring with a sweet confectionary taste. Requires: Liqueur Base A
Green Apple Vodka, Liquor Quik
20ml bottle makes approximately 27oz or 770ml 1L bottle is by special order only. By ordering this now, you agree that you will be charged in advan...
View full detailsRhubarb Ginger Gin, Icon
A balanced sweet and spicy gin liqueur flavouring. Refreshing botanical notes with a touch of citrus.
Apple Brandy, Top Shelf
Distinctive fruity apple flavours, followed by rich brandy notes. Similar to Calvados Brandy.
Blackberry Schnapps, Top Shelf
A sweet, purple schnapps with the full taste of blackberries. Requires: Still Spirits Schnapps Base
Hypnotized Blue, Liquor Quik
Makes approximately 27oz or 770ml "Hypnotized Liqueur" is an intoxicating French blend of passion fruit & tropical fruit flavors, vodka and bra...
View full detailsCrystal, Medium 60° Malt (250 g)
Contributes a rich sweetness and pleasant toasted bread and pronounced caramel flavour with a light reddish hue.
Marula Cream, Top Shelf
Flavoured with the distinctive taste of Marula Berries found only in southern latitudes of Africa.Requires: Still Spirits Cream Liqueur Base
Pellet Hops, BSG, Mosaic
Occasionally we may need to substitute to YCH nitrogen purged hops. Tropically pungent and in demand for IPAs, saisons, and more. Breeding/Developm...
View full detailsAmaretto, Liquor Quik
"Amaretto" is the most popular Italian almond liqueur.20 mL (0.65 fl. oz.) Instructions: Pour the contents of this bottle and 1¼ cups (280 g) of gr...
View full detailsAcidex Super-K, 500g
Acid Reduction Powder Acidex is a brand name of a potassium bicarbonate based reduction powder that is used to treat high tartaric and also high ma...
View full detailsAmerican Bourbon, Classic
Creates a rich smokey bourbon with wood barrel aromas and subtle chocolate and vanilla notes for a smooth finish.
Southern Whiskey, Liquor Quik
Southern Whiskey is a delicious blend of Bourbon Whiskey and citrus fruits. 20ml bottle makes approximately 27oz or 770ml 1L bottle is by special o...
View full detailsCrème de Menthe, Top Shelf
Makes a peppermint style liqueur flavouring with a clean, refreshing taste. Requires: Liqueur Base A
Bourbon, Top Shelf
A dry style Bourbon with full flavour, typical of the well aged sour mash whiskeys. Instructions: Add this beverage flavouring essence to 2.25 Litr...
View full detailsDistiller's Yeast, Whiskey
A specialist active dried whiskey distiller’s yeast producing an optimum congener profile for elegant, well-rounded and refined whiskey spirit for ...
View full detailsDistiller's Nutrient, Dark Spirits
Yeast nutrient blend especially formulated for enhanced congener production during fermentation of alcohol for dark spirits. This is a unique range...
View full detailsFrench Brandy, Top Shelf
This outstanding Napoleon-style brandy has all that the French are famous for with mellowness, smoothness and complexity.
Distiller's Enzyme, Alpha-Amylase
Alpha-amylase is a bacterially-derived enzyme which breaks down starch into dextrins and simple sugars. This is a unique range for home distillers ...
View full detailsLondon Dry Gin, Liquor Quik
20ml bottle makes approximately 27oz or 770ml 1L bottles are by special order only. By ordering this now, you agree that you will be charged in adv...
View full detailsPrecipitated Chalk
Precipitated chalk (also known as calcium carbonate or acid reducing powder) is used to reduce acidity (raise the pH) in wines (or other brews eg b...
View full detailsMango Liqueur, Top Shelf
Makes a mango style liqueur flavouring with the taste of the tropics. Requires: Still Spirits Schnapps Base
Malic Acid
Increases acidity in low acid fruit & grape wines.Add according to specific recipe, up to 2 tsp (10g) per gallon (4L) of must at start of ferme...
View full detailsSaflager W-34/70 Dry Yeast (11.5g)
This famous brewer’s yeast strain from Weihenstephan in Germany is used world-wide within the brewing industry. SafLager™ W-34/70 allows the brewin...
View full detailsPellet Hops, BSG, Centennial
Occasionally we may need to substitute to YCH nitrogen purged hops. Versatile with pungent citrus overtones, Centennial is almost synonymous with A...
View full detailsPassionfruit Gin, Icon
A delicious passionfruit gin liqueur flavouring with tropical mango and a hint of juniper.
Anti-Foam Agent (Powder), 5g
"Anti-Foam Agent" is used to prevent heavy foam formation during fermentation or boiling. Use: One 5g packet per 23L.
Queensland Gold Rum, Classic
A golden warming rum style flavouring followed with sweet wine and vanilla after notes and a lingering alcohol taste complimenting the gentle spici...
View full detailsMunich Malt (250 g)
Enhanced body, dark-beer aroma, and richly malt-aromatic with notes of honey, and biscuit.