Black Friday Sale - Ingredients
Extended One Day!!!
10% Off All Ingredients!
Even Items Already On Sale and Clearance!
Ruby Port, Top Shelf
A velvety ruby style port, with great elegance and perfume. Best served at 12-16˚C.
Bavarian Lager - M76 Dry Yeast
Suitable For: Many European style beers including Lagers, Pilsners, Helles, Munich Dunkel, Rauchbier and more. Description:A bottom-fermenting yeas...
View full detailsArtificial Sweetener, 5.5g
Ideal for sweetening bottle carbonates beverages like cider or root beer. Add to taste to a standard 6 gallon batch.
Crystal, Dark 120° Malt (250 g)
Used in Red Ales and in beers where you want a heavy caramel flavour contribution. Will add deep red hues to the colour of your beer.
Cherry Wood Smoked Malt (250 g)
A special malt smoked over cherry wood which contributes an intense, yet smooth and sweet smoke flavour and aroma.
Brown Malt (250 g)
Imparts a dark roasted flavour and bitterness to beer. Works great in older styles of English ales such as brown ales and mild stouts and porters.
Black Malt (250 g)
Slightly Sweet and delivering an array of toasted flavours, this aromatic malt is smooth and clean with a slightly dry finish. Contributes a light ...
View full detailsAmber Malt (250 g)
A strong biscuity toasted grain flavour and imparts amber and copper hues. Amber malt is traditionally used in medium or dark English ales such as ...
View full detailsSpecial B Malt (250 g)
With its characteristic and bold sourdough flavour, it will contribute an exciting layer of flavour to Nut Brown Ales, Porters and other dark beer ...
View full detailsCrystal, Medium-Dark 75° Malt (250 g)
This malt created a red to deep red colour and has a pronounced caramel flavour with flight hints of burnt sugar.
Voss Kveik Dry Yeast (11g)
Kveik is a Norwegian word meaning yeast. In the Norwegian farmhouse tradition, kveik was preserved by drying and passed from generation to generati...
View full detailsBlackcurrant Liqueur, Liquor Quik
20ml bottle makes approximately 27oz or 770ml 1L bottle is by special order only.By ordering this now, you agree that you will be charged in advanc...
View full detailsFarmhouse Hybrid Saison-Style Yeast (11g)
LalBrew Farmhouse™ is a non-diastatic hybrid that has been selected to make saison-style and farmhouse style beers. LalBrew Farmhouse™ was selecte...
View full detailsDistiller's Nutrient, Light Spirits
Yeast nutrient blend especially formulated for reduced off-flavour production during fermentation of alcohol for light/white spirits. This is a uni...
View full detailsAcidulated Malt (250 g)
A pale malt that has been subjected to a lactic acid fermentation after kilning and a second finishing drying cycle. The lactic acid bacteria are n...
View full detailsFlaked Oats (250 g)
Oats can be used up to 30% of the grain bill, and add a distinctive full bodied grainy/oaty flavor, and silky smooth texture.
Roasted Barley (250 g)
Dry, roasted flavour with hints of coffee, and produces a beer with a creamy white to off white head. It gives black color with ruby highlights and...
View full detailsMaris Otter Malt
25kg bags are in-store pickup only. Maris Otter malt is known to have a rich, nutty taste and is a favoured choice for many British ales. This prem...
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