Black Friday Sale - Ingredients

25kg is in-store pickup only. Pilsner malt is a German, lager-style base malt produced from high-quality, 2-row spring barley. It contributes a pal...

Enhanced body, dark-beer aroma, and richly malt-aromatic with notes of honey, and biscuit.

It is the top performing malt in the dextrine-malt category. It consistently increases foam, improves head retention and enhances mouthfeel without...

"Tennessee Bourbon Whiskey" is the classic American charcoal mellowed corn whiskey.20 mL (0.65 fl. oz) Instructions: Pour the contents of this bott...

A delicious passionfruit gin liqueur flavouring with tropical mango and a hint of juniper.

A rich fruity brandy with a smooth finish.

Malted wheat has a doughy, malty, bready flavour and aroma, High protein levels in wheat lend a fullness of body and excellent head retention, but ...

Makes a brandy style liqueur flavouring with the taste of fresh apricots. Requires: Liqueur Base B

"Vanilla Vodka" is the clear flavored premium vodka20 mL (0.65 fl. oz) Instructions: Pour the contents of this bottle into a 35 fl. oz (1 L) bottle...

Brand may vary: Hops are sourced from BSG, YCH, or LD Carlson, depending on availability. America’s original hop is still the one for throwbac...

Makes approximately 30oz or 850ml

A velvety ruby style port, with great elegance and perfume. Best served at 12-16˚C.

A particularly clean active dried yeast, especially selected for gin production. This strain gives neutral congener profile, making clean and crisp...

This is not Brewing Yeast for fermenting. Brewer's Yeast is a good source of protein and several B-vitamins. It is produced by cultivation of Sacch...

Kveik is a Norwegian word meaning yeast. In the Norwegian farmhouse tradition, kveik was preserved by drying and passed from generation to generati...

A honey whiskey style liqueur flavouring, with notes of herbs and spices. Requires: Liqueur Base B

Oats can be used up to 30% of the grain bill, and add a distinctive full bodied grainy/oaty flavor, and silky smooth texture.

A rich dark colour with roast, hints of black coffee, and bittersweet chocolate.

Brand may vary: Hops are sourced from BSG, YCH, or LD Carlson, depending on availability. Alpha Acid Range: 4.0-5.5%

Suitable For: Many European style beers including Lagers, Pilsners, Helles, Munich Dunkel, Rauchbier and more. Description:A bottom-fermenting yeas...

A vibrant and zesty bitter orange liqueur flavouring with complex botanical notes and a bittersweet finish. Requires: Liqueur Base B

Delicate juniper spice notes with a lively yet balanced finish. Ideal for adding to a neutral spirit or vodka to create a premium top shelf taste e...

KICK Carrageenan™ Micro-T is a recently developed fining tablet designed to improve flocculation and clarity in the boil kettle. KICK is more power...

This light caramel malt produces golden hues and has a mellow, candy-like sweetness with a mild toffee flavour. It will contribute more flavour tha...

Yeast nutrient blend especially formulated for reduced off-flavour production during fermentation of alcohol for light/white spirits. This is a uni...

A pale malt that has been subjected to a lactic acid fermentation after kilning and a second finishing drying cycle. The lactic acid bacteria are n...

A distinctive green liqueur flavouring with the refreshing taste of sweet, luscious melon.

Slightly sweet in flavour. It is usually used in very light coloured beers such as Pilsner and Pale Ales to add body, malt flavour and a little col...

Calcium Sulfate. Used to add permanent hardness (Calcium ions) to brewing water. 1 gram in 1 gallon changes the salt levels by 61.5 ppm calcium, 14...

Rice Hulls are used to give your mash an effective filter bed. While they may be used in any all-grain batch for this purpose, they should definite...

Greatly increases head retention and body.

25kg is in-store pickup only. A light coloured 2-row with higher modification (low protein) to improve convertibility leading to higher extraction. 

Used in Red Ales and in beers where you want a heavy caramel flavour contribution. Will add deep red hues to the colour of your beer.

A special malt smoked over cherry wood which contributes an intense, yet smooth and sweet smoke flavour and aroma.

Imparts a dark roasted flavour and bitterness to beer. Works great in older styles of English ales such as brown ales and mild stouts and porters.