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This item has been discontinued. Deep ruby-garnet colour and spicy oak aroma and bursting with vibrant flavours of ripe berries and black cherries....
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This popular Australian white blend is extremely aromatic, opening with apricots and pear notes and finishing on a refreshing fruit forward note. F...
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Aromatics and flavours of red berry fruits with tangy Blueberry and tart Pomegranate.
20ml bottle makes approximately 27oz or 770ml 1L bottles are by special order only. By ordering this now, you agree that you will be charged in adv...
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Makes a mango style liqueur flavouring with the taste of the tropics. Requires: Still Spirits Schnapps Base
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This essential tool features a soft touch grip, making wine bottles easier than ever to open. With the included foil cutter, this corkscrew w...
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This powerful battery run (4 alkaline “AA” batteries-not included) uncorks a bottle of wine in just 6 seconds. The clever table stand doubles as a ...
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The Pony Pump is a compact air pump that fits any American-style single-valve keg. It is the most convenient portable party pump system on the mark...
View full detailsAcid Reduction Powder Acidex is a brand name of a potassium bicarbonate based reduction powder that is used to treat high tartaric and also high ma...
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Tangy and juicy orange with flavours of tequila blanco and grenadine.
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A traditional style dry and lightly oaked Chardonnay with pear, apple, herbal and mineral notes and a crisp finish. Food PairingsEnjoy with grilled...
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A balanced classic Cab style wine with berry, toast and vanilla aromas and berry flavour with well integrated oak. Food PairingsTry it with meatbal...
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A delectable bouquet of sweet ripe berries, spices, and farm cherries, and firmly structured tannins. This assertive wine is bold in all aspects. F...
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A delicious passionfruit gin liqueur flavouring with tropical mango and a hint of juniper.
Alpha-amylase is a bacterially-derived enzyme which breaks down starch into dextrins and simple sugars. This is a unique range for home distillers ...
View full details"Anti-Foam Agent" is used to prevent heavy foam formation during fermentation or boiling. Use: One 5g packet per 23L.
A liqueur produced from lemons from the Amalfi Coast. Has a very fresh lemon citrus flavour with a good balance of sweetness and alcohol.
Activated carbon can be used with any carbon purification system. Removes undesirable odours & flavours from fermented bases. Filter Pro Supplies
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The Super Rotary Brush features two sturdy stainless steel stem wires for robust and durable performance, ensuring that the brush holds its shape d...
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This unique PET fermenter can be fully pressurizable up to 2.4 Bar working pressure. This is only possible thanks to the use of highly specialized ...
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Peach Flavoured IPA - Peaches are thought to have originated in China around 12,000 years ago! When Alexander The Great conquered Persia, he took p...
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This handy tool easily removes the yellow cap from the juice bag of your wine. Also removes the cap from Festa Brew wort bags.
Precipitated chalk (also known as calcium carbonate or acid reducing powder) is used to reduce acidity (raise the pH) in wines (or other brews eg b...
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Enhanced body, dark-beer aroma, and richly malt-aromatic with notes of honey, and biscuit.
It is the top performing malt in the dextrine-malt category. It consistently increases foam, improves head retention and enhances mouthfeel without...
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Seasonal Release.Indulge in the sweet and juicy flavour of Orchard Breezin' Wild Watermelon! Serve a chilled glass of Orchard Breezin' Wild Waterme...
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Versatile with pungent citrus overtones, Centennial is almost synonymous with American craft beer.Breeding/Development: USA. One of the classic “C”...
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A fruit forward blend with firm tannins and notes of cassis and toast and vanilla flavours from the American oak create a balanced classic wine. Fo...
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