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This item has been discontinued. Deep ruby-garnet colour and spicy oak aroma and bursting with vibrant flavours of ripe berries and black cherries....
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This popular Australian white blend is extremely aromatic, opening with apricots and pear notes and finishing on a refreshing fruit forward note. F...
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Aromatics and flavours of red berry fruits with tangy Blueberry and tart Pomegranate.
20ml bottle makes approximately 27oz or 770ml 1L bottles are by special order only. By ordering this now, you agree that you will be charged in adv...
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Makes a mango style liqueur flavouring with the taste of the tropics. Requires: Still Spirits Schnapps Base
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This essential tool features a soft touch grip, making wine bottles easier than ever to open. With the included foil cutter, this corkscrew w...
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This powerful battery run (4 alkaline “AA” batteries-not included) uncorks a bottle of wine in just 6 seconds. The clever table stand doubles as a ...
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The Pony Pump is a compact air pump that fits any American-style single-valve keg. It is the most convenient portable party pump system on the mark...
View full detailsAcid Reduction Powder Acidex is a brand name of a potassium bicarbonate based reduction powder that is used to treat high tartaric and also high ma...
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Tangy and juicy orange with flavours of tequila blanco and grenadine.
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A traditional style dry and lightly oaked Chardonnay with pear, apple, herbal and mineral notes and a crisp finish. Food PairingsEnjoy with grilled...
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A balanced classic Cab style wine with berry, toast and vanilla aromas and berry flavour with well integrated oak. Food PairingsTry it with meatbal...
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A delectable bouquet of sweet ripe berries, spices, and farm cherries, and firmly structured tannins. This assertive wine is bold in all aspects. F...
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A delicious passionfruit gin liqueur flavouring with tropical mango and a hint of juniper.
Alpha-amylase is a bacterially-derived enzyme which breaks down starch into dextrins and simple sugars. This is a unique range for home distillers ...
View full details"Anti-Foam Agent" is used to prevent heavy foam formation during fermentation or boiling. Use: One 5g packet per 23L.
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21 Heritage Ave.
PO Box 2530
Stellarton, Nova Scotia
B0K 1S0
Canada
The product images shown are for illustration purposes only and may not be an exact representation of the product.
Target ABV (alcohol by volume) is based on following the kit's instructions.
We reserve the right to limit order quantities.
