Empire Ale - M15 Dry Yeast — Water 'N' Wine Stellarton

Empire Ale - M15 Dry Yeast

$5.99

By Special Order Only.
By ordering this now, you agree that you will be charged in advance and it will ship, be available for pickup, or made on-site when it's in stock.

Suitable For: Scottish Heavy Ales, American Amber Ales, Sweet Stouts and more.

Description:
A top-fermenting ale yeast suitable for a variety of full bodied ales, with exceptional depth. Ferments with full, rich dark fruit flavors.
Strain Classification: Saccharomyces cerevisiae

Recommended Temperature Range: 64 - 72°F (18 - 22°C)

Aroma characteristics:

When fermented at the correct temperature, Empire Ale yeast exhibits extremely characterful and appetizing estery aromas reminiscent of rich dark fruit.

Flavor/mouthfeel characteristics:
This yeast strain has been carefully selected to aid mouth feel in the finished beer. Body should be full leaning towards a rich dark fruit character. Care must be taken when designing the beer to adjust hop bitterness to alleviate an over sweet finished beer.

Higher alcohol beers:
Higher alcohol beers will tend to be slightly too sweet and heavy due to the moderate attenuative capabilities of the strain although a lower mash temperature may help the fermentability and lower the final gravity.