British Columbia Meritage Style, Cru International

by RJS
$99
10+ in Stock
This dry, medium-bodied wine opens on the nose with delicious aromas of red currant, cassis, vanilla, cigar box, and spices. On the palate, it unveils a round mouthfeel with polished tannins for a supported finish.

Food Pairings
Pair this wine with braised beef with pomme purée, bison burgers with blue cheese, garlic lamb chops with chickpea purée, or triple cream cheese.

Juice: 8 Litres
Makes: 23 Litres (30 750ml bottles)
Ready to Bottle: 5 weeks
Aging: 3-6 months

Region: Canada
Grape: Blend
Grape Skins: GenuWine Winery Dried Grape Skins
Fermenting your wine on GenuWine Winery Dried Grape Skins will add deep hues, enhance the bouquet, and promote chewy tannins for a lingering finish.

Colour: Red
Oak: Medium
Body: Medium
Sweetness: Off-Dry

Labels Included: No
Brewing Instructions (pdf)