This easy drinking, classically California style blush offers fresh floral notes on the nose and pleasing berry flavours with a soft, off-dry finish on the palate.
Food Pairings
Perfect with Atlantic lobster or grilled lemon halibut.
Juice: 12 Litres
Makes: 23 Litres (30 750ml bottles)
Ready to Bottle: 4 or 5 weeks
Varietal: Zinfandel
Oak: Unoaked
Body: Light
Sweetness: Off-Dry
Colour: Rosé
Grape Skins: None
Aging: 1-3 months
Labels Included: No
Brewing Instructions (pdf)
Food Pairings
Perfect with Atlantic lobster or grilled lemon halibut.
Juice: 12 Litres
Makes: 23 Litres (30 750ml bottles)
Ready to Bottle: 4 or 5 weeks
Varietal: Zinfandel
Oak: Unoaked
Body: Light
Sweetness: Off-Dry
Colour: Rosé
Grape Skins: None
Aging: 1-3 months
Labels Included: No
Brewing Instructions (pdf)