Straw in colour with a refreshing grassy nose; bold herbal tones and fresh citrus flavours on the palate. This wine is as delightful as a cool Ontario Fall day, its finish both long and fruity.
Food Pairings
Great with mild Asian food including white fish or sushi.
Juice: 12 Litres
Makes: 23 Litres (30 750ml bottles)
Ready to Bottle: 4 or 5 weeks
Varietal: Sauvignon Blanc
Oak: Unoaked
Body: Medium
Sweetness: Dry
Colour: White
Grape Skins: None
Aging: 2-4 months
Labels Included: No
Brewing Instructions (pdf)
Food Pairings
Great with mild Asian food including white fish or sushi.
Juice: 12 Litres
Makes: 23 Litres (30 750ml bottles)
Ready to Bottle: 4 or 5 weeks
Varietal: Sauvignon Blanc
Oak: Unoaked
Body: Medium
Sweetness: Dry
Colour: White
Grape Skins: None
Aging: 2-4 months
Labels Included: No
Brewing Instructions (pdf)