Classic 8 Turbo Yeast
Classic is the best all rounder Turbo Yeast, performing excellently under most conditions. Use with 8 kg of sugar for high ABV, or 6 kg of sugar fo...
View full detailsClassic is the best all rounder Turbo Yeast, performing excellently under most conditions. Use with 8 kg of sugar for high ABV, or 6 kg of sugar fo...
View full detailsTurbo Carbon is designed to work with our range of Turbo Yeasts and is added to a wash straight after pitching yeast. It's internal pore structure ...
View full detailsTransform your alcohol quality. Turbo Clear is added directly into your wash and within 24 hours separates over 90% of the yeast cells, solids and ...
View full detailsThe purchase of full tanks and tank refills are in-store only. 5lbs of CO2 will force carbonate and push about 12 five gallon cornelius kegs (60 ga...
View full detailsPure Turbo Yeast should be used where ultimate alcohol quality is of primary importance. Only use where cool air temperature (between 18°C to 24°C)...
View full detailsDefoaming agent. Mixing Instructions: Shake well before use. Use 1 capful when using the Air Still, 4.9 L Boiler or other smaller stills. Use 3 ca...
View full detailsThis essence provides the subtle flavours and smoothness found in premium vodka.
This Caribbean style White Rum makes the perfect base for long cocktails.
Gives the ideal finished thickness and sweetness to Liqueurs. Instructions: Add alcohol as indicated on the essence bottle in a large mixing bowl. ...
View full detailsGives the ideal finished thickness and sweetness to Still Spirits Cream Liqueur Essences. Instructions: Slowly add pack contents into 220mls of col...
View full detailsMakes a whiskey style liqueur flavouring with the distinct taste of cinnamon. Requires: Liqueur Base B
Whiskey based cream liqueur with a delectable hint of chocolate.Requires: Still Spirits Cream Liqueur Base
A rich golden rum with vanilla and spice notes. Similar to Captain Morgan Original Spiced Gold Rum.
Gives the ideal finished thickness and sweetness to Liqueurs. Instructions: Add alcohol as indicated on the essence bottle in a large mixing bowl. ...
View full detailsA smooth and complex American style whiskey with lingering woody notes. Formerly "Tennessee Whiskey"
Stimulates fermentation in low nitrogen wines.Add 1 tsp (5g) per gal (4L) of wine must at start of fermentationContains: Diammonium Phosphate
Makes a coffee style liqueur flavouring with a subtle cacao taste. Requires: Liqueur Base C
Coffee Liqueur with the rich, bold flavours and aromas of Mexican coffee beans. Makes 1L
Gives the ideal finished thickness and sweetness to Schnapps. Instructions: Add alcohol as indicated on the essence bottle in a large mixing bowl. ...
View full detailsUse as a nutrient or preservative.Add according to specific recipe, up to 1/2 tsp (2.5g) per gallon (4L) of must/alcohol base at star of fermentati...
View full detailsLalvin 71B™ has been isolated and selected by INRA Narbonne (France), for its ability to produce a high level of esters (isoamyl ester), allowing i...
View full detailsComplex vanilla, caramel and sweet notes with a strong oaky flavour. Similar to Appleton's Jamaican Rum.
Prevents pectin haze. Increases juice yield.1/2 tsp (2.5g) per gallon (4L) of must before start of fermentation.Contains: Pectinase, Maltodextrin (...
View full detailsThis essence has rich, dark, molasses tones and a traditional full Jamaican flavour.
Mon-Wed, Fri & Sat: 9am-5pm.
Thurs: 9am-7pm.
Sun & Holidays: Closed
Next Closure:
Open 9am-1pm for Christmas Eve
December 25 for Christmas Day
December 26 for Boxing Day
Phone: (902) 755-9463
Online
Facebook
Instagram
21 Heritage Ave.
PO Box 2530
Stellarton, Nova Scotia
B0K 1S0
Canada
The product images shown are for illustration purposes only and may not be an exact representation of the product.
Target ABV (alcohol by volume) is based on following the kit's instructions.
We reserve the right to limit order quantities.
Sign up to receive our newsletters: The Wine Club, The Beer Club, New Products, and Monthly Sales.